Universal Divider

For dividing all types of dough, even dividing unshaped dough too!

The STAF Universal divider has 20 divisions with a horizontal grid holder that transforms it into a divider-shaper for unshaped bread.

Pressure is fully adjustable from 0 to 35 bar. Compatible with all types of dough: firm, soft or pointed by limiting degassing.

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“A.S.F. ”: Our dividers include an “anti-splatter flour” system in order to reduce flour emissions in the air

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“Start & Div”: The motor is only powered when dividing dough: making it very energy efficient and quiet

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Frame: sturdy treated and painted steel sheet. The side doors open quickly with a key

Schéma Diviseuse Universelle

Characteristics

  • Vat: The cast aluminium vat (better corrosion resistance), is rectangular, so the dough pieces are all identical for improved shaping.
  • PETP Floats: material with remarkable resistance and very low adhesion. This reduces the amount of flouring. The floats are pinned for tool-free removal and easy cleaning.
  • Knives: thick stainless steel. For cleaning, the knives raise automatically. The tamping mode is used to block their exit
  • Divider-shaper:
    The horizontal grid holder is used to accommodate grids to make unshaped bread. The grids can be installed very quickly.
  • More than 50 optional grids are available: for baguettes, bread, bread rolls, Olivier’s bread, etc. and upon request, it’s possible to make grids specific to your needs.